1 lb. ground beef
1 small onion, chopped
1 can Fiesta Chili Beef soup
1/4 cup water
8 flour tortillas
Shredded cheddar cheese
Salsa
Sour cream
Cook beef and onion in skillet until browned. Pour off fat. Add soup and water. Heat through. Spoon meat mixture down center of each tortilla. Top with cheese, salsa, and sour cream. Fold tortilla around filling.
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